Tandoori Kitchen

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$15.90

Ingredients: Beans,carrots,cauliflower,peas,onion & capsicum fried in pan and simmered in tomato gravy along with spices and dry chili.

1 Serve
$15.90

Ingredients: Red and Yellow lentils simmered in turmeric, seasoned with onion, mustard seeds, curry leaves and lemon juice

1 Serve
$15.90

Ingredients: A rich dish, with whole mung (black lentils) and kidney beans, simmered overnight on slow fire, finished with butter, ginger & cream.

1 Serve
$15.90

Ingredients: Chunky potato sauteed with onion, dried red chlli, mustard seeds, crushed pepper, fenugreek leaves and roasted cumin.

1 Serve
$16.90

Ingredients: Sindhi style korma with mix vegetables, ginger, garlic, pistachios scorched and crushed almonds, bayleaves, cardamom and cream.

1 Serve
$16.90

Ingredients: Eggplant and potatoes, with fennel and tamarind, tempered with curry leaves and mustard seeds, finished with coconut.

1 Serve
$17.90

Ingredients: Croquettes of cottage cheese,potato,cashew nuts, simmered in a sauce of crushed tomato, almonds and cream sauce.

1 Serve
$16.90

Ingredients: Cottage cheese stir fried with chunky capsicum, onion, peas and seasoned with cracked pepper, ginger and chilli flakes.

1 Serve
$16.90

Ingredients: Spinach puree seasoned with butter & garlic, then sautéed with cubes of Indian cottage cheese, roasted fenugreek leaves & cumin.

1 Serve
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Minimum Delivery Order $35
Delivery Fees $7